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Lamb and “Hot Potatoes” cooked in a spicy curry sauce
Lamb Tikka delicately cooked in gravy of tomatoes creamed onion and spices
Lamb cooked with an assortment of veggies ginger, garlic, onion, bell peppers and spices
Lamb cooked in a special creamed spinach
A classic Indian “Curry” sauce featuring succulent lamb chunks
Lamb prepared in cream sauce garnished with almonds
Indian stir-fry of boneless lamb, bell peppers, onion and tomatoes
Dry rub of Indian spices lathered on lamb with Desi Ghee and Ginger-Garlic
Boneless Lamb made with caramelized onions, gingers, garlic and spices
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